Antibiotics are essential for treating bacterial infections, but they can disrupt the natural balance of gut bacteria, leading to side effects like diarrhea and nausea. In Canada, where antibiotic use is prevalent, it is crucial to adopt strategies to maintain health during treatment. Incorporating probiotics, consuming high-fiber and fermented foods, and following specific dietary guidelines can help mitigate these side effects and promote recovery. Understanding these practices is vital for Canadian patients to enhance their well-being while on antibiotics.
Department of Microbiology, Medicine and Pathology, School of Medicine & Health